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Monday, 7 July 2014

Uncle Joe is Wild for Porcini Salt

For those of you that have been to Salt Meats Cheese in Alexandria (Sydney), or visited them at one of the Sydney food markets they attend, you may have been lucky enough to taste Uncle Joe's marinated olives or pizza. I always look for him when he is in store to see and taste what he is making.

I noticed Uncle Joe always uses our Wild Porcini salt when he makes his pizza, so I wanted to ask him more about his favourite uses...